My Bread Story

I like to bake. I also like to eat bread. Unfortunately, it's hard to eat this much bread without getting very fat (bread makes you fat?!) I decided I could share my bread with the people, thus still enjoying the baking without having loaves upon loaves to eat.

Ask for some bread.

Use my handy order form to let me know what kind of bread you want, how much, and when.


I only have so much time to bake. It might take me a little while to get to your request, unless you've asked for special treatment.


Eventually, I'll make you some bread. You'll eat it, and it will be good.

Meet The Bread Team

The people that make the magic happen.
David Lustig

David Lustig


I bake the bread.

Bear H. Wilson

Bear H. Wilson


Provides emotional support.

Bread Testimonials

I only have one real testimonial. Until more people testify, enjoy these two stock photos.

Jess Lewis

Runner/Bagel Enthusiast

"Very very delish"

Inverness McKenzie

Inverness McKenzie

Business Owner

"I ate so much bread and now I can't move! I'm talking My 600 Pound Life over here!"

Natalya Undergrowth

Natalya Undergrowth


"David made me bread like great-grandmother used to make in Old Country. It transported me back to Dubrovnik."

Latest Breads


Spicy Cheese Bread

This week, I made Spicy Cheese Bread for Mary Beth Maier. This is a soft, brioche-y bread with delicious veins of cheese running throughout. It really isn’t very spicy at all, just a little kick Read more…


Honey Sunflower Bread

This week, I made Honey Sunflower Bread for a fellow pirate, “Bacon Will” Meister. I love this bread. It’s super easy to make and the dough is very forgiving. If you’re the type of person Read more…


Black Russian Bagels

This weekend, I made the first of my commissioned breads: Black Russian Bagels for Jess Lewis. Dough: 2oz King Arthur Flour Pumpernickel Artisan Bread Flavor 1lb Unbleached Bread Flour 10oz lukewarm water 2 teaspoons salt 1 tablespoon Read more… - ©2017